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Food Bank Fallacies: The Myths Surrounding Your Neighborhood Pantry

As the previous Director of a network of food pantries in rural Southern Colorado, I have an interesting frame about conversations regarding hunger and food access. In the past decade, hunger and food literacy has become a commonplace discussion in media. We have celebrity chefs who have always dominated and shaped our view of food like Rachel Ray sharing their spotlight with chef activists like Jamie Oliver, who promotes healthy produce rich diets for children and author, Michael Pollan whose credo rings through many a website “Eat food, not too much, mostly plants.” Food is now trendy to talk about and I love that I have a position during a time where so many resources are available and pe

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